July 14, 2011

Butterbeer

July 14, 2011/ Kristin Rosenau

This is part III in a mini-series of Harry Potter snacks from the books brought to life (part I is on Honeydukes treats, part II is all about the cauldron cakes, and part IV showcases decadent butterbeer cupcakes).

Last August, my family made the two thousand mile journey to the Wizarding World of Harry Potter at Universal Studios. Orlando has always been one of my family's favorite vacation destinations. Add in my love (and obsession) with Harry Potter and we all knew that once the park officially opened I couldn't be kept away for long.

On the big day, we woke up at an obscene hour to a bright dawn. While the rest of my family was dragging their feet and speaking in yawns, I was too excited to dwell on my lack of sleep and tired eyes. I had been waiting for this day for years. I was running on sheer adrenaline.

This was my moment.

When I entered the park, I was immediately swept away by the architecture and the detail. The park truly has the atmosphere, look and feel, and sights and sounds (well, if you don't count the occasional woosh from the rollercoasters) of the world of Harry Potter I had imagined. I could have spent hours walking up and down the cobblestone streets simply admiring the tremendous amount of detail that was put into creating this world. Even the subtlest objects, mentioned only briefly in the books, were now here in front of me, fully imagined.

I'm pretty sure I had a grin on my face a mile wide.

Believe it or not, "window shopping" was one of my favorite sights in the park. There were dozens of little shop fronts with windows that each lead into a tiny world. The level of detail was so unbelievable, it was almost overwhelming. I didn't know where to look next. However, I did notice that, like any good wizarding shop, many objects would move of their own volition (but only if you took the time to spot it!).

Cauldron shops, music stores, clothing boutiques—I just wish they had all been real.

After riding the attractions, it was time to sample everything Hogsmeade had to offer. First on the menu, Butterbeers. My family decided that we each wanted one to ourselves (when you stare at them while waiting in line for an hour, you tend to get a bit greedy). Since it was a hot day, we opted for the frozen version. Were the Butterbeers what I had imagined? Not quite. Was it delicious? Absolutely. My sister and I both found them a little too sweet for our liking (that fact that it was nine in the morning may have played into it a bit), but I still managed to drink mine down to the bottom of the glass.

The recipe for Butterbeers I've posted here features a less sweet version than you'll find at the park.

We came back to the park later in the evening to see how the look and feel would change after the sun had set. With all the lights dimmed to nothing but a soft glow, the park felt truly magical. Despite the hustle and bustle of busy crowds, for the first time I didn't feel like I was at a theme park anymore. I had been completely transported to the world I could only dream about before.

The castle, lit up in all its glory, was simply breathtaking. Hogwarts almost looked like a painting, with all the gorgeous colors and shadowing of the towers and turrets. If only I could walk across that bridge...

I think these photos tell the story better than I ever could.

This was the perfect ending to what I can only call a perfect day.

These Butterbeers are rich, fun, and fizzy. Your favorite drink from the Harry Potter series is now available to muggles like you! The Butterbeers are created by mixing a butterscotch/caramel syrup into cream soda and then topping it with a healthy dollop of butterscotch infused whipped cream. When taking a sip from the mug, you will get a whipped cream mustache. Trust me, it's all a part of the novelty. Fair warning, these drinks are on the sweeter side, so make sure to bring your sweet tooth along (not that it has ever been a problem for me!).

July 12, 2011

Cauldron Cakes

July 12, 2011/ Kristin Rosenau

This is part II of my mini-series on Harry Potter snacks from the books brought to life (part I is on Honeydukes treats, part III features every wizard's favorite drink—butterbeer!— and part IV showcases decadent butterbeer cupcakes).

When I was young, I wanted to grow up to be a writer. I also wanted to be a teacher, deep sea diver, and a cashier at McDonald's, but that's a different story. In early elementary school years, I would furiously write about anything and everything that came to mind. My stories expressed the affairs most important to a seven year old girl—monsters, dolls, and the first day of school. Though often incomprehensible, I was proud of my work. At the ripe age of eight, I took it upon myself to complete my first novel, Baby Gaga, which included 50 short chapters on the adventures of an articulate toddler learning to share, nap, and eat ice cream.

It would seem I had a bright future in writing, but all of this was cut short as soon as I entered fourth grade. Somewhere along the way, I just lost interest. Perhaps writing wasn't "popular." Perhaps I was too critical of my own work—nothing I wrote was good enough to satisfy me. At home, I would devour novel after novel, but I was no longer tempted to write my own.

For years, scarcely a sentence flowed from my pencil.

Then Harry Potter entered my life.

When I was fifteen years old, I became obsessed with the series. I would drink in as much of the magical world through the books and through the movies as I could. When that was no longer enough to satisfy my cravings, I began to seek out more. I discovered others who felt the same pull, the same desire to create more of this rich world. Together, we would write our own stories. I would borrow JK Rowling's characters and take them on my own adventures. I developed little known characters and gave them a story. A purpose. Writing became fun.

And the words began to flow from my pencil once more.

Harry Potter inspired me to continue writing again.

Since then, I've worked to keep writing a part of my life. Over time, my chosen topics have changed as my style has evolved. Gone are the days of writing about Harry Potter. Instead, I find myself journaling or finding small ways to share bits and pieces of my life with you.

While baking seems to come naturally for me, writing is still a challenge (and I imagine it will always be so). I often struggle with finding the right words to express the ideas swimming around my head. I am a slow writer, yes, but I have grown to love the art of the word. Sharing these words, thoughts, and ideas with you has become a natural part of my life. While writing can often feel like a chore, I find that the more I write, the more I am unable to imagine not writing. It has become a form of expression, a freedom, that is impossible to find anywhere else.

These Cauldron Cakes are the ultimate Harry Potter eye candy. They are easy to make, fun to eat, and, above all, delicious. Though the steps may appear long or complicated from a quick glance at the recipe below, I assure you they aren't. In less than an hour, you can have one of these cauldron cakes in your belly. By simply flipping a cupcake over, it opens a whole new world of possibilities. These cauldron cakes consist of devil's food cake cupcakes dipped into a rich chocolate glaze and filled to the brim with marshmallow filling. Chocolate chips form the cauldron feet, which not only keep these cauldrons looking more authentic, but stop the cauldrons from rolling around. I like to think the edible gold glitter means these cauldrons are filled with a little Felix Felicis (or "liquid luck").

These cupcakes would also make a perfect Halloween treat!

July 10, 2011

Harry Potter Treats

July 10, 2011/ Kristin Rosenau

This is part I in a mini-series of Harry Potter snacks from the books brought to life (part II is all about the cauldron cakes, part III features every wizard's favorite drink—butterbeer!— and part IV showcases decadent butterbeer cupcakes).

Harry Potter has always held a special place in my life. I started reading the books when I was 11 years old. Harry and I grew up together. The books were as much of a part of my childhood as school or my friends. I've read them more times than I can count—so much so, that many of my cherished hardcover books have began to fall apart at the seams.

Harry Potter and his world have always held a magical quality for me. When I was younger, the wizarding world seemed so close to me that, if I closed my eyes, for the briefest of seconds I could almost imagine myself in it. Thanks to the Wizarding World of Harry Potter and briefly living in England for 6 months, those faint dreams of my youth have become more of a reality.

Over the last ten years, Harry Potter has taught me about life and growing up. Dumbledore lectured me on the significance of morality and empathy, as well as the importance of humanity. Harry Potter showed me the power and strength of sticking to your beliefs, especially in the face of adversity. Ron and Hermione taught me the sincere virtue in forgiveness. The characters showed me that every decision comes with consequence, good or bad. Perhaps this sounds silly but, after dozens of book readings and re-readings, I've noticed that I have unconsciously taken these lessons and subtly applied them to my own life.

As the release of the last movie approaches, it marks the end of an era for me. There will be no more Harry Potter books or movies. No midnight release dates to look forward to. The last movie, in some ways, marks the end of my childhood. After July 15th, I will slowly become an adult in my own eyes—the last ties to my childhood will have been cut.

JK Rowling, if you only knew the profound and positive effect you've had on my life. Like Harry with his lightning bolt scar, you, too, have left a permanent mark on me.

While the release of the last movie looms ever closer, I wanted to bring to life various Harry Potter treats from the series. Over the next few days, you can expect to see more Harry Potter snacks and drinks (can we say butterbeer?) as I celebrate the end of a great era. Whether you are hosting your own Harry Potter party, or simply want a sweet treat to celebrate the release of the movie, these Harry Potter snacks are for you. Many of these treat ideas can also be applied to birthday or Halloween parties.

Today's menu: sweets from Honeydukes and the Hogwarts Express food trolley.

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